Created in collaboration with the renowned, 3 Michelin star chef, Heinz Beck, you can find all the goodness of green and black olives in De Cecco “Sugo alla Siciliana”, combined with the authentic flavour of extra virgin olive oil and the fresh taste of Italian tomatoes.
De Cecco does not use preservatives or colouring agents to preserve all the authentic flavours of the primary ingredients used.
De Cecco only uses Italian-grown tomatoes which are picked when just ripe to bring you the typical fragrance and flavour of Italian tomatoes.
Both in Italy and throughout the world, De Cecco is the premium pasta brand. De Cecco have carried out an important task since 1886: to continue our tradition of skilfully creating an unmistakable pasta, without compromise.