White Pepper-Corns K-Pepper 51G

Product Description:
White pepper, also known as peeled peppercorn, is not only a versatile cooking spice but also helps preserve food thanks to its natural antibacterial properties. It is rich in manganese, potassium, iron, vitamin C, vitamin K, and dietary fiber — all beneficial for health and digestion.

Ingredients:
100% whole white peppercorns.

Usage Instructions:
Use as a seasoning for stir-fries, stews, soups, or sprinkle over noodles, pho, and pasta. Add white pepper after cooking or just before turning off the heat to retain its aroma and mild spiciness. Avoid excessive use to prevent stomach irritation.

Storage Instructions:
Store in an airtight container or zip bag in a cool, dry place away from direct sunlight and humidity. Avoid refrigerating as moisture may cause the pepper to lose its crispness or become moldy. Grind only the amount needed for short-term use to maintain its full aroma and flavor.