Instant Udon Noodle Itsuki 627G

Fresh Udon noodles stand out with each white, chewy noodle, blended with delicious soup, using Japanese seaweed combined with shredded tuna dashi seasoning powder, for a rich, unforgettable flavor.

Ingredients: Noodles: Flour, salt. Soup: Salt, sugar, shredded tuna powder, soy sauce powder, kombu kelp powder... Storage

instructions: Store in a cool place. Avoid direct sunlight. Avoid placing them near products with strong odors, as the noodles may be absorbed.

Instructions for use: Boil 250ml of water, add 1 portion of udon noodles and cook for about 1 minute. Stir in the noodles, then add 1 packet of soup and mix well. Put the noodles in a bowl, you can add green onions, eggs, and Kamaboko fish cakes to add deliciousness.