Truffle Sausage Léon Chaillot 150G
Léon Chaillot truffle fuet sausage 150g is a typical dry sausage of Mediterranean cuisine, made from high-quality pork combined with black truffles – a premium ingredient that brings a luxurious and delicate taste. The sausages are naturally fermented and dried, and the outer skin is covered with a thin layer of white mold – a sign of proper ripening. The inside is soft, the taste is moderately salty, the aroma is lightly fatty, mixed with the characteristic truffle aroma, bringing a rich and attractive experience.
Ingredients: French pork, salt, black mushrooms, lactose, dextrose, sugar, pepper, cognac, nutmeg, natural flavor of truffles (0.2%). Preservative: INS 252. Lactic fermenters. Natural pig gut cover.
Storage Instructions: Cold storage and away from direct sunlight
Instructions for use: Use directly or in combination with cheese, bread
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