Spreadable Cream Cheese Anchor 140G

Anchor cream cheese is made from New Zealand's natural grass-fed cow's milk, providing a delicious, creamy taste without being too harsh. Easy to use: with its soft, easy-to-spread texture, Anchor cream cheese spreads are perfect for breakfasts with bread or as an ingredient in cooking dishes and cakes.

Ingredients: Cream cheese, salt, water, milk solids, palm oil,...

Storage instructions: Store at a cold temperature of 2 - 4 degrees Celsius

Instructions for use: - Can be used to spread or dip directly on bread, chips, snacks,....- Make cheese sauce for many salads, steaks, etc. - Use to make ingredients for pastries