Soya Bean Tempeh Ong Tempeh 250G

Tempeh is a fermented food made from whole beans. The fermentation process enhances the nutritional value of Tempeh, making it a rich source of protein, iron, calcium, vitamin B12 and fiber

Ingredients: Soybeans, Yeast Storage

instructions: Refrigerator freezer, temperature <-18°C

Instructions for use: Natural thawing, processing a variety of dishes such as frying, stir-frying, steaming, baking, sweet and sour storage, chili storage, ginger storage, turmeric storage...