Signature Coffee Bean Mja 250g

TP: the product combines the sweet taste of Robusta and the aroma of Arabica. High-quality ingredients, honey processing method.- Roasted to suit the taste of Italian coffee such as: espresso, capuchino, Americano....

Ingredients: Robusta 30%, Arabica 70

%Storage instructions: Store dry and cool Instructions

for use: You can make it in your own way or follow these simple instructions to enjoy a delicious cup of coffee: Grind the coffee beans into powder to the right size for your brewing tool. Let's start by heating the filter. Place the filter on a glass, then pour boiling water into the filter. Wait for the water to drain before emptying. (This not only helps to heat the filter, but also helps to clean the filter. If the filter is not cleaned thoroughly, the coffee from the previous brew may affect the quality of the new coffee). After pouring the coffee into the filter, gently shake the filter so that the surface of the coffee becomes even. To avoid the coffee being too fine or the filter hole being too large, resulting in the ground coffee falling into the glass.Pour a little boiling water into the filter and wait for the coffee to expand. Then, pour about 30-40ml of boiling water from the center of the filter out in a spiral, close the lid and wait 2 minutes for the coffee to expand. Use a kettle with a small spout so as not to disturb the coffee in the filter. Once the coffee has hatched, use the tongue to compress the coffee. Pour 45-60ml of boiling water into the filter in a spiral shape, from the inside out, then close the filter lid. Add sugar, milk, and ice depending on your taste and enjoy.