A dry seasoning from Korea, used to be sprinkled on top of cooked rice. Convenient and easy to use. Available for children over 10 months of age.
Ingredients:Potato flakes 30.67% [potatoes (Korea), corn starch, refined sugar, refined salt], 23.33% piece of cabbage, 18% carrot flakes, 6.67% piece of broccoli , Japanese abalone mushroom 3.33%, spinach 2%.
How to use: Use with soup and rice porridge. Rice with Bburillak Bibillak: take a bowl of rice, pour the water little by little until the rice is slightly wet, pour the bburillak bibillak and mix, squeeze rice into a medium-sized to use.
Storage: Store in a cool, dry place, avoid direct sunlight. After peeling the packaging, store it cold and use it immediately.