Sazonador Tacos Seasoning Old El Paso 25G

Ingredients: Spices (33%) (chili (20%), cayenne pepper), salt, onion powder (13%), maltodextrin sugar, starch, garlic powder (8%), oregano, anti-caking agent (tricalcium phosphate), vegetable extract, chili extract, sweet oregano.

Instructions:

1. Sauté meat with a little oil over moderate heat for 4 minutes, then remove excess liquid. Add the spice mix and 150 ml of cold water, mix well, bring to a boil, and simmer for 10 minutes without a lid over low to medium heat, stirring occasionally.
2. Heat taco shells as per the instructions on the packaging.
3. Wrap the tacos