Milk Breads Pasquier 35Gx8

The outer shell is light and crispy, the inside is soft and porous, fragrant with milk-butter-sugar flavor – typical of brioche and pain au lait. Suitable for breakfast, afternoon or with tea/coffee. The cake is packed in 8 pieces for easy storage, extending the shelf life ~16–21 days after production (actual may vary depending on the source). Rich in eggs and milk, the formula provides quick energy – ideal for young children, busy people, or used as a pie, sandwich, with toppings.

Ingredients: 43% wheat flour, 21% sourdough (11% flour, water, salt), sugar, fresh eggs, butter concentrate, canola oil, yeast, skim milk powder (1.04%) (equivalent to 10% reconstituted skim milk), emulsifier (INS 471), salt, wheat protein, wheat gluten, carrot extract, flour processor (INS 300), milk protein (0.21%). Storage

instructions: Use after opening the package. Do not refreeze the thawed product.

Instructions for use: Use after opening the package. Do not refreeze the product