Shiro Miso Miko 300G
70 in stock
Miso paste produces a sweet, salty and vinegary sauce when diluted with water or wine, perfect for dipping and it's addictive. It's an extremely healthy, gluten free vegetarian soy based product. This item comes in the traditional paste form which is meant to be diluted with water (I use wine when making salad dressings), and it's pocketbook friendly. Don't bother with expensive pre-mixed small jars of Miso from the gourmet section. Buy this large portion of 'paste' and dilute it yourself and produce 10x's the amount for about the same price
PRODUCT DETAIL
Brand: Miko
Origin: Japan
Ingredients: Fermented soybeans, rice, salt, rice wine, koji mold.
Product Features:
A popular type of white miso (Shiro Miso) known for its mild, less salty taste.
Rich in nutrients and natural probiotics, supporting digestive health.
No preservatives. Safe for both adults and children.
Usage Instructions:
Perfect for miso soup, seaweed soup, marinades, or dipping sauces. Can be mixed with soy sauce or sesame oil to enhance flavor in Japanese or vegetarian dishes.
Storage Instructions:
Store in a cool, dry place. Once opened, keep refrigerated and consume within 3–4 weeks.
Shelf Life: 12 months from the date of manufacture.
Reviews, customer reviews
