Cracker Rice & Coconut Sachi 70G

Coconut rice paper originated from Binh Dinh, because rice paper is a strategic food along with the rapid footsteps of the Tay Son army to cross 650km from Phu Xuan to Thang Long to repel foreign invaders. Thus, it can be seen that rice paper was born at least two centuries ago.

Ingredients: rice, flour and thanks to the addition of coconut milk, the cake has a greasy texture and a characteristic delicious coconut flavor. Storage

instructions: dry, cool, away from the sun Instructions

for use: Sachi pre-baked coconut rice paper is fluffy, crispy, with a characteristic fatty taste of coconut and the aroma of sesame. The cake can be used immediately to accompany many different dishes or make a fun snack. The coconut coated grill is automatically browned by electricity, so it is guaranteed not to be smelled of smoke like a conventional charcoal grill. The product is manufactured and packaged with luxurious, modern packaging and vacuum to ensure food safety and hygiene. Sachi's baked coconut rice paper has been certified by the international standard ISO 22000:2018.It is an OCOP product (4 stars) of the province and has achieved the criteria for exporting to fastidious markets.