Cheese Provolone Albiero 100g

Product Description:
Provolone Cheese Albiero is made from fresh cow’s milk following traditional Italian methods. It has a smooth, elastic texture, mild salty-buttery flavor, and distinctive aroma. When melted, it becomes delightfully stringy and fragrant, perfect for pizza, pasta, sandwiches, or gratin dishes.

Ingredients:
Pasteurized cow’s milk, salt, lactic cultures, rennet enzyme.

Directions for Use:
Enjoy directly or melt for dishes such as pizza, pasta, lasagna, burgers, sandwiches, or baked cheese. Slice, shred, or melt as desired.

Storage Instructions:
Keep refrigerated at 2–6°C. Once opened, wrap tightly to maintain moisture and flavor.