Cheese Pepper Jack Chunk Josephs Farm 226g

Jack cheese blended with three types of chili peppers creates a stretchy, aromatic cheese with a mild spiciness.
Ingredients: Cultured pasteurized milk, salt, Jalapeño peppers, enzymes.
Perfect for dishes like sandwiches, burgers, soups, salads, or served with dried fruits, cold cuts, crackers, and wine.
Keep refrigerated.