Cheddar Cheese Monterey Jack Coombe Castle 100G

Monterey Jack Coombe Castle cheddar cheese is a hard and crumbly white cheddar cheese made from cow's milk, which has a mild flavor and a slight sweetness. This cheese is sourced from Monterey County in California and is typically aged for six weeks to create a mild, smooth flavor.

Ingredients: Pasteurized milk, salt, probiotics, microbial enzymes.

Storage instructions: Cold storage, away from direct sunlight Instructions

for use: Direct use. Do not freeze the product. Once opened, use within 5 days.