Bresaola Seasoned Punta D'Anca 3 Months Half Simonini 100G

Bresaola Punta d'Anca is one of the finest salted meats typical of Italian cuisine. It is made from selected beef, especially from the higher quality muscle mass of the beef thighs, the head of the hips (in Italian "Punta d'Anca").

Ingredients: Beef, salt, dextrose, natural flavor. Preservatives: sodium nitrite, sodium nitrate.

Storage instructions: refrigerator

Owner's manual: eat directly