Bread Garlic Butter Cheese Bon Là Ngon 180G

The crispy, fragrant bread combines garlic butter and a layer of spun cheese.

Ingredients: Crust 47% (flour, water, soybean oil, salt, yeast, flour, sugar), butter 25%, cheese 24% (cow's milk, salt, milk curing enzymes, milk bacteria), garlic 3.9%, parsley leaves, salt.

Storage instructions: At -18°C or store in the freezer.

Instructions for use: - Do not defrost- Oven: preheat the oven to 200°C for 15 minutes before grilling. Bake at 200°C for 4-6 minutes.- Air fryer: preheat the oven to 180°C for 5 minutes before baking. Bake at 180°C for 4-6 minutes.