Pesto Genovese Sauce Barilla 190G

In Barilla's famous Pesto Genovese, the freshest basil leaves are combined with the delicious taste of Pecorino Romano and Grana Padano cheese. Prepared without preservatives, this is the most classic of all pesti, with the unmistakeable fragrance of summer.

Ingredients

Sunflower Seed Oil 44.5%, Basil 30%, CASHEWS, Grana Padano PDO Cheese 4.5% (MILK, Lysozyme from EGG), Whey Powder (MILK), Salt, Pecorino Romano PDO CHEESE 1.2% (MILK), Sugar, Extra Virgin Olive Oil 1%, Basil Extract, Natural Flavourings (MILK), Garlic, Buttermilk Powder (MILK), Acidity Regulator: Lactic Acid

How to use

Perfectly matched with Bavette cooked "al dente", Pesto alla Genovese is ideal to give your dishes a unique taste. To enjoy it at its best, Barilla suggests adding less salt to the cooking water and using a little of this water to dilute the Pesto. Always add the Pesto to your pasta away from direct heat.