Steamed Sticky Rice With Mung Bean Paste Aof 5 Pcs

Product Description:
Tro Sticky Rice Cake – A Oi Foods brings a familiar and nostalgic taste tied to the childhood of many Vietnamese people. The cake is made from glutinous rice soaked in clean lye water, wrapped in bamboo or dong leaves, giving it a signature translucent golden color when boiled. The texture is soft and tender, with a light herbal aroma from the leaves. Enjoying it with sugar or syrup adds a gentle sweetness, reminiscent of the traditional Tet Doan Ngo holiday—simple, warm, and full of memories.

Ingredients:
Glutinous rice, lye water, mung beans.

Directions for Use:
Consume immediately after opening.

Storage Instructions:
Store in a cool, dry place away from direct sunlight. Refrigerate after opening and consume within the day.